BHINDI MASALA


Bhindi masala

Indian Food Recipe : Bhindi Masala

INGREDIENTS

+ 4 cups okra, cut into 1-inch pieces

+ 1 tablespoon olive oil

+ 1 teaspoon cumin seeds

+ 1 onion, chopped

+ 2 tomatoes, diced

+ 1 teaspoon curry powder

+ 1 teaspoon salt

HOW TO PREPARE

                    Place the okra in a large, microwave-safe dish, cook in microwave on High for 6 minutes.

Heat the olive oil and cumin seeds together in a large skillet over medium heat until the cumin seeds swell and turn golden brown.

Fry the onions in the heated oil for 3 minutes.

Add the tomatoes to the mixture and cook another 3 minutes.

Stir the okra into the mixture, season with the curry powder and salt.

Cook and stir the mixture until hot, about 3 minutes more and your BHINDI MASALA is ready to serve.

Hope you like it...

Thank You!

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